Saturday October 20, 2018 |
|
| 8:30 – 9:00 a.m. | Registration & Coffee/Tea Service |
| 9:00 – 10:30 a.m. | Non-Celiac Gluten Sensitivity Lisa Shaver, ND, LAc |
| 10:30 – 11:00 a.m. | Break |
| 11:00 a.m. – 12:30 p.m. | Gastrointestinal Infections: Considerations and Treatment Anne Hill, ND |
| 12:30 – 1:30 p.m. | Lunch |
| 1:30 – 3:00 p.m. | Sterol Biome Steven Sandberg-Lewis, ND |
| 3:00 – 3:30 p.m. | Break |
| 3:30 – 5:00 p.m. | Research Updates in IBS Joshua Goldenberg, ND |
| 5:00 – 7:00 p.m. | Event mixer Spaulding House |
Sunday October 21, 2018 |
|
| 8:30 – 9:00 a.m. | Registration & Coffee/Tea Service |
| 9:00 – 10:00 a.m. | “Gut Healing” Protocols Ilana Gurevich, ND, LAc |
| 10:00 – 10:30 a.m. | Break |
| 10:30 a.m. – 11:30 p.m. | Assessing the Microbiome in Gastrointestinal Health Mark Davis, ND |
| 11:30 p.m. - Noon | Updates in CRC Screening Guidelines Eliot Edwards, ND, FABNO |
| Noon – 1:00 p.m. | Lunch |
| 1:00 – 2:00 p.m. | Cannabinoids as Mediators of GI function Jamie Corroon, ND |
| 2:00 – 2:15 p.m. | Break |
| 2:15 – 3:45 p.m. | Treat the Gut: Approaching Pediatric Constipation Caitlin O’Connor, ND |
| 3:45 – 4:00 p.m. | Break |
| 4:00 – 5:00 p.m. | Visceral Hypersensitivity: Causes, Consequences, and Therapeutic Approaches Megan Taylor, ND |

